cornell summer dairy institute

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raisin

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Has anyone here done the 6 week summer program, and if so could tell me what it was like? Was it mostly about management practices and disease prevention? What hands-on procedures did you get to do?
It looks like a fantastic facility, but I'm from Canada where most of our dairy herds are small holder (at least in the maritimes) so I'm curious as to how well the material would translate to management here.
 
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