Is USC rolling or not?

Started by chef
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chef

Senior Member
15+ Year Member
20+ Year Member
thanks, I just got an interview offer from them, but since I am on the East Coast and still waiting to hear from other schools in California, I am thinking about postponing my interview.

Is USC rolling? I've heard that they are notoriously slow in making decisions though, so I wonder if it'll even make a difference if I interview there early (if Dec. is early ). 🙄
 
According to their website they are rolling. Now, didn't someone just recently post that they weren't?
 
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