- Joined
- Feb 26, 2012
- Messages
- 191
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- 15
Why doesn't the nitrogen that is part of the amide group in Glutamine and Aspargine gain a proton and become NH3 when PH changes?
My question kind of relates. I was wondering when amide bonds are broken, like in peptide hydrolysis, I was wondering what the acidic conditions do? It states that the carbonyl oxygen gets protonated making it more susceptible to nucleophilic attack by water molecule aka the nucleophile. But how does protonation help it? It also states it can work under basic conditions. How does that work?
I mean I understand the part where protonation helps the C of the carbonyl group become more electrophilic. My question was what does protonation do to contribute to the electrophilicity of the C?