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- Dec 29, 2010
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I'm a pre-med student with my sights set on the MD-PhD. Rather, they were set on that until a few days ago.
I'm starting to think that I'd prefer to do bench research (in addition to teaching at the university level), since my ultimate goal is to push back the boundaries of the unknown, and find answers to unanswered questions. I feel like I would be wasting my time by being a physician, because I'd be treating patients with what is already out there and not devoting 100% of my time to research. I'm not too sure about this, though. I'm especially worried about the money aspect of things, because I want to be comfortable. I've been reading all these horror stories about the rich MD-PhD who makes 10x the salary of the poor researcher who has a PhD...I don't want to be them.
I used to want to do my PhD in Genetics, but now I'm considering Metabolic Biology because I've always been more nutrition oriented. I'm actually taking a genetics class right now. I used to think I LOVED genetics, but as I get deeper and deeper into it, even though it's interesting, I'm not so sure that I'd want to earn my PhD in it.
If I am interested in research surrounding how our diets and certain nutrients influence cancer, the immune system (especially autoimmune disorders), and genetic diseases, would aiming for a PhD in Nutrition and Metabolic Biology be a good idea? Or would getting a PhD in this be weak? Would I do better by earning my PhD in something else?
This is the only program I've been able to find that is EXACTLY what I'd like to study:
http://www.columbia.edu/cu/gsas/departments/nutrition/bulletin.html
Let me know what you think.
I'm starting to think that I'd prefer to do bench research (in addition to teaching at the university level), since my ultimate goal is to push back the boundaries of the unknown, and find answers to unanswered questions. I feel like I would be wasting my time by being a physician, because I'd be treating patients with what is already out there and not devoting 100% of my time to research. I'm not too sure about this, though. I'm especially worried about the money aspect of things, because I want to be comfortable. I've been reading all these horror stories about the rich MD-PhD who makes 10x the salary of the poor researcher who has a PhD...I don't want to be them.
I used to want to do my PhD in Genetics, but now I'm considering Metabolic Biology because I've always been more nutrition oriented. I'm actually taking a genetics class right now. I used to think I LOVED genetics, but as I get deeper and deeper into it, even though it's interesting, I'm not so sure that I'd want to earn my PhD in it.
If I am interested in research surrounding how our diets and certain nutrients influence cancer, the immune system (especially autoimmune disorders), and genetic diseases, would aiming for a PhD in Nutrition and Metabolic Biology be a good idea? Or would getting a PhD in this be weak? Would I do better by earning my PhD in something else?
This is the only program I've been able to find that is EXACTLY what I'd like to study:
http://www.columbia.edu/cu/gsas/departments/nutrition/bulletin.html
Let me know what you think.