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Roederer estate brut is great. Along with Ferrer blanc de noirs it's another "cheap" one I buy by the case when I'm in the mood for something a bit dryer and crisp. Both the Roederer brut and Ferrer bdn are technically "dry" (brut), but the dosage on the bdn is a bit higher and it's just a weeeee bit sweeter which I like.I’ll see your Gloria ferrar, and raise you a Roederer Estate. Granted, the Anderson Valley is too far a drive for the casual tourist visiting via the Bay Area…