How do some bacterial cells adapt to cold temperatures?
a. By increasing the amount of cholesterol in their membranes
b. By altering the amount of protein present in the membrane
c. By increasing the number of carbon-carbon double bonds in the fatty acid portion of their phospholipids
d. By decreasing the rate of diffusion of the the phospholipids.
I think both A and C are both correct, but the book (Raven's Bio) says that A is incorrect. Can anyone help explain why? Thanks!
a. By increasing the amount of cholesterol in their membranes
b. By altering the amount of protein present in the membrane
c. By increasing the number of carbon-carbon double bonds in the fatty acid portion of their phospholipids
d. By decreasing the rate of diffusion of the the phospholipids.
I think both A and C are both correct, but the book (Raven's Bio) says that A is incorrect. Can anyone help explain why? Thanks!