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What type of regulation mechanism does letrozole (competitive inhibitor) use?
A allosteric inhibition
B allosteric activation
C feedback inhibition
D none of the above
Ill type the answer in a bit, just wondering what other people think...
What type of regulation mechanism does letrozole (competitive inhibitor) use?
A allosteric inhibition
B allosteric activation
C feedback inhibition
D none of the above
Ill type the answer in a bit, just wondering what other people think...
What type of regulation mechanism does letrozole (competitive inhibitor) use?
A allosteric inhibition
B allosteric activation
C feedback inhibition
D none of the above
Ill type the answer in a bit, just wondering what other people think...
My understanding of allosteric inhibition is pretty basic, but isn't it equivalent to noncompetitive inhibition, since it binds the allosteric site and not the active site?
My understanding of allosteric inhibition is pretty basic, but isn't it equivalent to noncompetitive inhibition, since it binds the allosteric site and not the active site?
wiki and allosteric inhibitors can be competitive
What exactly is an "endogenous product"?Not C - it's not an endogenous product
I thought it could still be competitive, but indirectly? If it's competing for a site, its in competition no? For example, you have two sites - one active, one allosteric, the enzyme changes conformation if one binds. If allo inh. binds, it will prevent substrate to bind. If substrate binds, it prevents allo inh. to bind. Idk though i did this stuff 5 months ago.
Edit: checked on wiki and allosteric inhibitors can be competitive
Can we get some direct MCAT perspective info on this?
I was under the deep impression that Allosteric inhibitors were NOT competitive.
Thanks everyone for your input.
The answer is D though.
I was confused at first but I understand now.
A and B are eliminated because it is stated that the inhibitor is competitive, not allosteric.
I thought it was C for some time, but it is not considering that letrozole is noted to be the "competitive inhibitor" and not the product.
So, D... none of the above.
What exactly is an "endogenous product"?
What type of regulation mechanism does letrozole (competitive inhibitor) use?
A allosteric inhibition
B allosteric activation
C feedback inhibition
D none of the above
Ill type the answer in a bit, just wondering what other people think...
Where on wiki does it say that allosteric inhibitors are competitive? The allosteric site is not the active site, and competitive inhibitors act at the active site. I'm 99.9% sure allosteric =/= competitive.
http://en.wikipedia.org/wiki/Competitive_inhibition
last line on second para.
on the picture it says "allosteric competitive inhibition" for what i described before so I'm still not sure why you guys say it cannot be B.
(I already took the mcat, but im just curious, cuz i remember this from biochem)
wiki said:In virtually every case, competitive inhibitors bind in the same binding site as the substrate, but same-site binding is not a requirement. A competitive inhibitor could bind to an allosteric site of the free enzyme and prevent substrate binding, as long as it does not bind to the allosteric site when the substrate is bound.
allosteric competitive inhibition
http://en.wikipedia.org/wiki/Competitive_inhibition
last line on second para.
on the picture it says "allosteric competitive inhibition" for what i described before so I'm still not sure why you guys say it cannot be B.
(I already took the mcat, but im just curious, cuz i remember this from biochem)
Interesting, had forgotten about this
There are a lot of things outside the scope of the MCAT.
For the purposes of the MCAT, allosteric and competitive inhibition are two different processes
This is my thinking as well.Oh, I see what you're talking about now. You're referring to this image, correct? http://en.wikipedia.org/wiki/File:Allosteric_comp_inhib_2.svg
I see that it does indeed say "Allosteric competitive" but in looking at the image and reading the description, how is that any different than non-competitive inhibition? I learned that non-competitive inhibition is binding of an inhibitor at the allosteric site thereby causing a conformational change in the active site. The hallmark of competitive inhibition is that it can be overcome by increasing substrate concentration, whereas non-competitive inhibition cannot. This "allosteric competitive" inhibition (to me) looks exactly like non-competitive inhibition.
I'm also done with MCAT, but I am curious about this since it seems no different than non-competitive inhibition.
Oh, I see what you're talking about now. You're referring to this image, correct? http://en.wikipedia.org/wiki/File:Allosteric_comp_inhib_2.svg
I see that it does indeed say "Allosteric competitive" but in looking at the image and reading the description, how is that any different than non-competitive inhibition? I learned that non-competitive inhibition is binding of an inhibitor at the allosteric site thereby causing a conformational change in the active site. The hallmark of competitive inhibition is that it can be overcome by increasing substrate concentration, whereas non-competitive inhibition cannot. This "allosteric competitive" inhibition (to me) looks exactly like non-competitive inhibition.
I'm also done with MCAT, but I am curious about this since it seems no different than non-competitive inhibition.
In allosteric competitive inhibition, the allosteric binder is kicked off upon binding of substrate (thus, you can saturate the enzyme and return to Vmax)
In allosteric competitive inhibition, the allosteric binder is kicked off upon binding of substrate (thus, you can saturate the enzyme and return to Vmax)
But an allosteric inhibitor changes the structure of the active site, thus making it impossible for the substrate to bind.
apparently the lock and key model we learned in high school is not taught very much anymore because
popular idea that has since been disproven in favor of the induced fit model.
If: Allosteric inhibitors retain Km
Then: active site cannot be changed.
Pretty sure you're right. Not 100% certain.
Medpr
It depends on type of inhibitor. Some bind strongly and take a lot to let go, and others bind weakly and therefore let go easily. Thus why some inhibitors more effective than others. It can be irreversible if I remember correctly, too. Like cyanide.
The point I was making with the discrepancy of model and image is that the image you posted uses lock and key image, not induced fit. So it can not be taken literally that when an inhibitor binds, substrate cannot bind.
Oh I see what you mean. If you don't take it literally, though, then what differentiates allosteric competitive from non-competitive? Both bind at an allosteric site. Are you thinking that allosteric competitive changes the active site, but not so much that the substrate is unable to bind, just less-able to bind?
Did nobody read my post?
1. Correct. Allosteric inhibitor binding does not necessitate release of the substrate. See the equilibrium state found in Figure 2.i missed it.
1. "I binding can result in a conformational change that prevents S binding (and vice versa)."
OK! So if substrate binds, it doesn't just kick inhibitor out as was suggested above!
But what does this say about Km? Doesn't this contradict that Km doesn't change with non-competitive inhibitors?
2. I'm worried about this one:
Wikipedia: "In biochemistry, allosteric regulation is the regulation of an enzyme or other protein by binding an effector molecule at the protein's allosteric site (that is, a site other than the protein's active site)."
link: "An allosteric inhibitor decreases activity by binding to an allosteric site, other than or in addition to the active site on the target."
!?!
1. Correct. Allosteric inhibitor binding does not necessitate release of the substrate. See the equilibrium state found in Figure 2.
2. When they say "in addition to" they mean it binds to both an allosteric site and the active site. See Figure 1d at the NIH link.
i learned this from a freshman at my uni lol
https://en.wikipedia.org/wiki/Enzyme#.22Lock_and_key.22_model
apparently the lock and key model we learned in high school is not taught very much anymore because
"This is often referred to as "the lock and key" model. However, while this model explains enzyme specificity, it fails to explain the stabilization of the transition state that enzymes achieve."
the image is a misrepresentation of what happens.
wiki said:Non-competitive inhibition is a type of enzyme inhibition where the inhibitor reduces the activity of the enzyme and binds equally well to the enzyme whether or not it has already bound the substrate.