Class of 2016!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!

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tiedyeddog said:
SHzOW.jpg
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MegMurry said:
and this? disturbing. where do YOU find these?
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This was my reaction:

300-rainbow-puke.jpg
 
tiedyeddog said:
funnygraphsaboutlife14.jpg
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One time I was talking with a bunch of girl friends about what we looked forward to the most in our future wedding. It went something like this:

Girl friend 1: I have to have the most gorgeous dress!
Girl friend 2: Oh my gosh, my cake is going to be *the best* cake ever.
Girl friend 3: I'm having my wedding at the beach; it'll be so romantic with the sun setting in the background.

Me: I want the perfect groom 😀.
 
minerva3121 said:
One time I was talking with a bunch of girl friends about what we looked forward to the most in our future wedding. It went something like this:

Girl friend 1: I have to have the most gorgeous dress!
Girl friend 2: Oh my gosh, my cake is going to be *the best* cake ever.
Girl friend 3: I'm having my wedding at the beach; it'll be so romantic with the sun setting in the background.

Me: I want the perfect groom 😀.
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I just want open bar. That's it.
 
tiedyeddog said:
I'd go to the ceremony but I would skip the reception. I have done it before. Nothing is worse than a dry reception. You wouldn't get a gift if there is no alcohol....
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Wait...do people expect gifts if they don't give you etOH?
 
Sandstorm said:
Free food tastes sooooo much better than food you pay for
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I wouldn't know ... a lot of that stuff I could never afford, and hence have no basis for comparison. The only kind of filet mignon I've had is the free kind, and that's pretty damn good (this was the last wedding reception I attended). The puree of asparagus soup, on the other hand, was ... err... an adventurous selection.
 
And on a related note, try not to serve soup on a shallow plate with a deep spoon.
 
phnerd1105 said:
I just want real food.

Today: chocolate pudding, blended mango smoothie, frozen yogurt and pureed vegetables.

It was also Mexican food night at home. Le sigh.
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Me too. I haven't consistently been eating what could be considered real meals and food since sometime in early April. I'm currently mainly surviving on Ensure Plus (well, the less expensive Walmart version that's the same thing) and Fiber Choice tablets. I get a small bowl of oatmeal and a few dried apricots in me each day, if I'm lucky. 🙁

My barium swallow today showed that I still have pretty nasty gastritis (had it for years). The radiologist (who was smokin, smokin' hot, btw - best part of the procedure, by far 😀)showed me where my stomach wall was all thickened and inflamed and junk. Multiple biopsies and a blood test have shown no Helicobacter, unfortunately. That would be too easy to treat. I just may be a future gastroenterologist guys. 🙂

OK, I'm done complaining. Someone post another pic of something delicious so I can pretend I'm eating it. Make it meaty, please.
 
Cinclus said:
Me too. I haven't consistently been eating what could be considered real meals and food since sometime in early April. I'm currently mainly surviving on Ensure Plus (well, the less expensive Walmart version that's the same thing) and Fiber Choice tablets. I get a small bowl of oatmeal and a few dried apricots in me each day, if I'm lucky. 🙁

My barium swallow today showed that I still have pretty nasty gastritis (had it for years). The radiologist (who was smokin, smokin' hot, btw - best part of the procedure, by far 😀)showed me where my stomach wall was all thickened and inflamed and junk. Multiple biopsies and a blood test have shown no Helicobacter, unfortunately. That would be too easy to treat. I just may be a future gastroenterologist guys. 🙂

OK, I'm done complaining. Someone post another pic of something delicious so I can pretend I'm eating it. Make it meaty, please.
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"There's a lot of money in poop"

-The Fat Man, House of God

😉

Edit: I'm actually very interested in it. I shadowed there, and it was a great mix of clinic time and procedures.
 
Cinclus said:
Me too. I haven't consistently been eating what could be considered real meals and food since sometime in early April. I'm currently mainly surviving on Ensure Plus (well, the less expensive Walmart version that's the same thing) and Fiber Choice tablets. I get a small bowl of oatmeal and a few dried apricots in me each day, if I'm lucky. 🙁

My barium swallow today showed that I still have pretty nasty gastritis (had it for years). The radiologist (who was smokin, smokin' hot, btw - best part of the procedure, by far 😀)showed me where my stomach wall was all thickened and inflamed and junk. Multiple biopsies and a blood test have shown no Helicobacter, unfortunately. That would be too easy to treat. I just may be a future gastroenterologist guys. 🙂

OK, I'm done complaining. Someone post another pic of something delicious so I can pretend I'm eating it. Make it meaty, please.
Click to expand...

Okay I have no reason to feel bad about my self now. I'm so sorry Cinclus 🙁. Dang, almost three months of it. Do they have any idea what caused the inflammation? I hope you feel better soon!
 
Cinclus said:
Me too. I haven't consistently been eating what could be considered real meals and food since sometime in early April. I'm currently mainly surviving on Ensure Plus (well, the less expensive Walmart version that's the same thing) and Fiber Choice tablets. I get a small bowl of oatmeal and a few dried apricots in me each day, if I'm lucky. 🙁

My barium swallow today showed that I still have pretty nasty gastritis (had it for years). The radiologist (who was smokin, smokin' hot, btw - best part of the procedure, by far 😀)showed me where my stomach wall was all thickened and inflamed and junk. Multiple biopsies and a blood test have shown no Helicobacter, unfortunately. That would be too easy to treat. I just may be a future gastroenterologist guys. 🙂

OK, I'm done complaining. Someone post another pic of something delicious so I can pretend I'm eating it. Make it meaty, please.
Click to expand...

ask and ye shall receive...

chili cheese fries

3258929297_2b20b09cba.jpg


steak au poivre

peppercorn-steak.jpg


bacon wrapped dates

bacon-wrapped-dates10.jpg


hope you feel better cinclus!
 
Sandstorm said:
I have a confession....


I do not like bacon.
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BaconWrong.jpg


lol, but thanks for the well-wishes! 😀

And thanks to MegMurry for all the delicious, meaty pictures. I would attack all of those foods, but I think I died the most when I saw those smothered chili cheese fries. I think it was the sour cream that got me all like 😱. They look amazing.

Also, awesome outdoorsy pics, TDD.
 
Cinclus said:
lol, but thanks for the well-wishes! 😀

And thanks to MegMurry for all the delicious, meaty pictures. I would attack all of those foods, but I think I died the most when I saw those smothered chili cheese fries. I think it was the sour cream that got me all like 😱. They look amazing.

Also, awesome outdoorsy pics, TDD.
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here's one more for you:

ND2_6058_LR.jpg

fried chicken, buttered corn and mashed potatoes.

mmmm
 
Cinclus said:
Awwwwww yeah. That's a classic. I've been craving some extra crispy KFC lately, too. And one of their pot pies i used to go get. So tasty and bad for me!
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I LOVEEE chicken pot pies. they're the BEST.

mmmm

ChickenPotPie.jpg


creamy, buttery, crispy, salty goodnesss
 
also, i firmly believe hating a food based on texture these days just means you haven't had it presented in the right manner.

flavor, i can understand, because no one can really eff with that. you can try to "mask" things, but that doesnt change your feeling about the flavor of that specific food.

but there are so many ways to mess with texture. SO many ways.

except for maybe tapioca and jello. because gelatin...is gelatin.
 
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