Memorizing structures

This forum made possible through the generous support of SDN members, donors, and sponsors. Thank you.

xaznxcountx

Full Member
15+ Year Member
Advertisement - Members don't see this ad
For those of you who have taken the DAT, do we need to memorize structures of carbohydrates, lipids, and proteins? I'm talking about the ones in the Kaplan Blue Book.
 
I don't think you need it. I did not see it on my test. If you want you can study the structure of carbohydrates.
 
Advertisement - Members don't see this ad
the only structure i memorized was glucose just so i could apply it to other questions of sugar chem.. (like converting between ring/fischer, etc.)
 
no you dont have to memproze them but know how to recognize them also know the basics of maltose and glucose and sucrose. LIke what they are made of.