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When reviewing Chad's GC, I have a very hard time calculating pOH and pH in my head from their [H+] or [OH-]... and vice versa. Does anybody have a good explanation for this? The biggest thing is if, for example, I was given an [OH-] of 7.7x10^-5. I know that the pOH has to be around 5, but then it would be lower due to the increase of OH- from 1.0, right? But I just dont know if it would be lower and closer to 4 or to 5. The flip-flop of higher decimals converting to lower pOH/pH confuses me. Any help?