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- Mar 3, 2010
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Patient today - 21 yo type 1 diabetic train-wreck (GCS of 4). Na was 124 and I'm trying to figure out why.
Here's what I remember.
BP 50/38, P180, R30+
BS 1390 (after 20 units Insulin)
K 9.2
ABGs were horrible, only thing I remember was pH of 6.72
Urine was clean, but sweet (1000 glucose) .
Don't remember specifics of other lab values, but they all made sense and could be chalked up to sepsis/DKA.
I just can't figure out why the Na was 124. I read that Sodium drops by 1 per 62 glucose up to 400, and 1:24 for glucose over 400, but I don't understand why. Pt was incredibly dry so beans would use sodium reuptake to conserve water. Plus through hemoconcentration I would expect a higher sodium concentration.
So I can't understand why the sodium was at 124. Can anyone help out?
Here's what I remember.
BP 50/38, P180, R30+
BS 1390 (after 20 units Insulin)
K 9.2
ABGs were horrible, only thing I remember was pH of 6.72
Urine was clean, but sweet (1000 glucose) .
Don't remember specifics of other lab values, but they all made sense and could be chalked up to sepsis/DKA.
I just can't figure out why the Na was 124. I read that Sodium drops by 1 per 62 glucose up to 400, and 1:24 for glucose over 400, but I don't understand why. Pt was incredibly dry so beans would use sodium reuptake to conserve water. Plus through hemoconcentration I would expect a higher sodium concentration.
So I can't understand why the sodium was at 124. Can anyone help out?