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I think it might be worthwhile to rank or at least characterize the wining and dining of applicants at med interview/tours. Useful classifications (1-5 high) might include 1. Food quality, 2. Atmosphere, 3. Choice. Give a holistic total score (1-10 (high))
So to start:
1st: Keck/USC
5 Food quality - huge portions of large gourmet club sandwiches prepared and served by faculty club dining staff. wedges of toasted bread (3 layer) enveloping turkey meat with bacon, avocado, and lettuce. and crispy fries, wonderful spicy ketchup. choice of lemonade, iced tea, or sodas.
5 Atmosphere - faculty club is dark, stately, nice.
4 Choice - pick the sandwiches, salad, or penne in tomato sauce. all looked good. no fries with the salad 🙁
9.5 Holistic total
2nd: Vanderbilt
4 Food quality - large gourmet sandwiches by "breadco" or something served in boxes. catered. plastic-wrapped. very good. included delicious gourmet cookie.
3 Atmosphere - ate at cramped conference table. room actually locks from the outside (need code to get out). at least the chairs were comfortable.
3 Choice - choice of five sandwich boxes. quite the rush on the roast beef!
7 Holistic total
3rd: UCDavis (05 edition, at Davis, not Sac campus)
4 Food quality - meal writeoff at cafeteria. can get large burritos as part of raid.
3 Atmosphere - dining commons seem pretty cafeteria-y. have to have student interview with a student who's stuffing his/her face while talking.
4 Choice - not so bad - pretty great stuff in this pretty standard cafeteria.
5 Holistic total
4th: AECOM
3 Food quality - meal ticket for the AECOM cafeteria. reuben sandwich was okay. salad bar available. things tended to be greasy.
2 Atmosphere - cafeteria had holes, water stains in acoustical tiles. loud, with interviewees stretched along a long table - can't hear student tour guides speak.
4 Choice - lots of options. few hot things looked healthful! pre-packaged sushi available, but most people were too chicken to snag them.
4 Holistic total
Thoughts? After all, med interviews should be a mini-vacation!
So to start:
1st: Keck/USC
5 Food quality - huge portions of large gourmet club sandwiches prepared and served by faculty club dining staff. wedges of toasted bread (3 layer) enveloping turkey meat with bacon, avocado, and lettuce. and crispy fries, wonderful spicy ketchup. choice of lemonade, iced tea, or sodas.
5 Atmosphere - faculty club is dark, stately, nice.
4 Choice - pick the sandwiches, salad, or penne in tomato sauce. all looked good. no fries with the salad 🙁
9.5 Holistic total
2nd: Vanderbilt
4 Food quality - large gourmet sandwiches by "breadco" or something served in boxes. catered. plastic-wrapped. very good. included delicious gourmet cookie.
3 Atmosphere - ate at cramped conference table. room actually locks from the outside (need code to get out). at least the chairs were comfortable.
3 Choice - choice of five sandwich boxes. quite the rush on the roast beef!
7 Holistic total
3rd: UCDavis (05 edition, at Davis, not Sac campus)
4 Food quality - meal writeoff at cafeteria. can get large burritos as part of raid.
3 Atmosphere - dining commons seem pretty cafeteria-y. have to have student interview with a student who's stuffing his/her face while talking.
4 Choice - not so bad - pretty great stuff in this pretty standard cafeteria.
5 Holistic total
4th: AECOM
3 Food quality - meal ticket for the AECOM cafeteria. reuben sandwich was okay. salad bar available. things tended to be greasy.
2 Atmosphere - cafeteria had holes, water stains in acoustical tiles. loud, with interviewees stretched along a long table - can't hear student tour guides speak.
4 Choice - lots of options. few hot things looked healthful! pre-packaged sushi available, but most people were too chicken to snag them.
4 Holistic total
Thoughts? After all, med interviews should be a mini-vacation!

