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Hey yall, once again I'm throwing in a science question as a novice undergrad researcher... 🙂
I've been looking at some E.coli transformation protocols and I have found some conflicting incubation time on ice as well as heat shock times.
For Incubation on ice:
so far I have seen times ranging from 5-60mins? how do I decide how long I should incubate for? I guess what's going on at this process (more specific than that the DNA are getting into the cells)?
For heat shock times:
I've seen some that recommend seconds and those that recommend minutes. Some even don't include this step. What exactly is going on when I subject the sample to a heat shock?
I've been looking at some E.coli transformation protocols and I have found some conflicting incubation time on ice as well as heat shock times.
For Incubation on ice:
so far I have seen times ranging from 5-60mins? how do I decide how long I should incubate for? I guess what's going on at this process (more specific than that the DNA are getting into the cells)?
For heat shock times:
I've seen some that recommend seconds and those that recommend minutes. Some even don't include this step. What exactly is going on when I subject the sample to a heat shock?