This is a question that is super overwhelming, if you read the whole thing.
So don't 🙂
Let's just look at Table 1. We see wild-type and variants, which means that there must be some genetic differences in the variants. In this case, the variants are single amino acid substitutions.
Ex. H80A means that at position 80 (top-left of molecule), a Histidine was replaced with an Alanine. D113A means that at position 113 (top-middle) a Aspartate was replaced with Alanine, and for E148A, Glutamate at position 148 (bottom-left) is replaced by an Alanine.
We also have two enzyme kinetic parameters you should know, along with melting point measurements.
Q36: Answer by comparing Alanine vs Histidine/Aspartate/Glutamate
Q38: Answer by comparing Glutamate vs Aspartate and how it relates to the loss of catalytic activity
Q39: Answer by understanding the changes in Kcat and Km as presented in the table and how that is interpreted as measures of substrate binding and catalytic turnover