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I did a search about this question, but I didn't really find too much. I am graduating soon and I'm not necessarily planning to apply to medical school right away. I have an interest in nutrition and in particular dietetics. I don't want to become an RD for several reasons, but I would like to study nutrition before pursuing medicine. I'm wondering if anyone has any insight about advanced nutrition education being a good supplement to have when practicing as a physician? I have heard from various doctors and medical students that the nutrition education in medical school is limited and doctors usually refer patients to RDs for diet advice. Also, I used dietetics and nutrition interchangeably in this post, but I mean nutrition study that includes counseling of patients rather than a research focused degree.