Random non-MCAT and only peripherally related to the MCAT thread - Part 3

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Nikki2002

Nikki2002

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3rd time is a charm! 🙂 Welcome to the best thread on SDN: The Random Non-MCAT thread--PART 3!

This is a place to chill and talk about anything besides the MCAT. 😎



And remember......

2475430493
 
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QofQuimica said:
:laugh: No. But amazingly, they hadn't known who I was on here. I guess they only read SDN sporadically, because I haven't tried to hide who I am at all. Anyone who knows me (or has read my app file) would figure out who I was immediately.
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I guess so...Maybe they just do what REL does and search for USF.
 
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scentimint said:
VD, did you just barfy smiley at my wine?!?

I'm a lover of many types, actually. But I can see that you don't like merlots since you said you have a sweeter taste for wine.

OK, i gotta go do some actual work for the next hour.

I definitely do NOT classify as a post *****...I've only got about 20 or so on here now. so 😛
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Well not YOUR wine... but that type of wine in general = :barf:

I 😍 you, S&M!!
 
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BrettBatchelor said:
Here is a hot button issue: Pizza!
Chicago vs. New York
Cheese vs. Topping
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chicago i can only have once in a while

new york is the ultimate

but the ultimate ultimate i had in florence... BOOYAH

i like cheese only, but after slice 2 i pull the cheese off
 
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QofQuimica said:
Don't worry, you'll get more, to the point where you'll wish they'd just leave you alone. :meanie: It seems like most schools don't screen. I mean there were days when I'd get like two or three secondaries at a time, and some schools even pressure you to get them done in a set amount of time. If anyone's applying to Duke, you have my condolences. That has to be one of the worst secondaries ever. USF's wasn't too bad, at least for straight MD. You just had to write a brief autobiography about your family.

BTW, speaking of USF, REL outed my SDN ID to the entire admissions office. 😳 :laugh:
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:laugh: :laugh:

I kinda realized that any Adcom who clicked on my mdapplicants would know who I am. Doubt there are many applicants who lived in N. Ireland and got a 41 on their MCAT. Well, at least from TX, :laugh:
 
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BrettBatchelor said:
Here is a hot button issue: Pizza!
Chicago vs. New York
Cheese vs. Topping
Click to expand...
What is a New York pizza? 😕 I like cheese and mushrooms on mine. I can tolerate bell peppers. I don't like onions or olives. And if you put pepperonis on it, forget it. I'd rather starve. Some really good unusual pizzas that I've had are barbeque chicken pizza, and when I was in New Orleans, shrimp with feta cheese. Wow, it was phenomenal. Hey, pineapple is pretty good on pizza too, but you have to drain it well or it makes the pizza soggy.

I'm going to have pizza for dinner today. 😀
 
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oooh... the crucible is on too.

loved the play, never saw the movie. but that klepto is in this so i'll change the channel. joan allen is in this too. she's good.
 
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QofQuimica said:
What is a New York pizza? 😕 I like cheese and mushrooms on mine. I can tolerate bell peppers. I don't like onions or olives. And if you put pepperonis on it, forget it. I'd rather starve. Some really good unusual pizzas that I've had are barbeque chicken pizza, and when I was in New Orleans, shrimp with feta cheese. Wow, it was phenomenal. Hey, pineapple is pretty good on pizza too, but you have to drain it well or it makes the pizza soggy.

I'm going to have pizza for dinner today. 😀
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NY is very thin and floppy with sauce under the cheese. Basically like your normal run of the mill papa johns only thinner.

Chicago is eat with a fork deep dish with the sauce on top of the cheese.
 
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BrettBatchelor said:
NY is very thin and floppy with sauce under the cheese. Basically like your normal run of the mill papa johns only thinner.

Chicago is eat with a fork deep dish with the sauce on top of the cheese.
Click to expand...

brett-

NEVER NEVER NEVER associate New York style pizza with Papa Johns

To do so is a sin.
 
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BrettBatchelor said:
Yeah I know. That was the only way I thought I could convey it to someone from FL.
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you could have used a better example.

a slice of NY pizza is like a slice of heaven. Huge slices, cheesey, not too much sauce not floppy, crunchy crust

and NEVER fold the pizza! you push it off the paper plate and bite appropriately
 
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