I agree with above poster... about the school really going somewhere... not the food one.... I was really impressed when I went to interview there. For only being open a couple years, I don't think they can be doing any better. People are super nice, students seemed very happy (even though they had a block of 10-15 tests the upcoming week!). The Las Vegas area has accepted them very well, which is important for clinicals and residency and all that. As someone posted, the MERIN research institute is pretty impressive and will help get the Touro-LV out there. If I didn't get into my top choice, I would have definitely commited there.