- Joined
- Feb 20, 2006
- Messages
- 45
- Reaction score
- 0
I watched the 20/20 segment last night and was flabbergasted by the one Walgreens employee who did not even know that she had made a mistake till she was contacted by an attorney THREE YEARS LATER!! If I had made a mistake, I would want to know right away so I could make sure to re-evaluate my process or figure out what needs to be improved.
The quality assurance and error reporting needs to be mandated by pharmacy organizations because there is NO incentive for each pharmacy retail chain to report how many errors are being made. To the contrary, they will be making themselves look bad by reporting each and every single one. Giving out someone's meds to an entirely different person is also a serious error that I have seen being treated nonchalantly in too many a store.
The viewpoint that pharmacists should just slow down and not care what your DMs or upper management say is too simplistic. There is too much pressure (especially as a pharmacy manager) to keep things moving and not have customers waiting for a long time. The retail chain spokesperson in the 20/20 show kept reiterating that "patient safety is our number concern" but in retail, they are not even considered "patients" - they are "customers" because the number one concern is not safety, it is "profit profit profit".
As a pharmacist, I was ashamed to watch the segment last night. There definitely needs to be change in the retail sector of our industry. We feel like we need pats on our backs because we catch errors and interactions - but dammit, we go to school for 6 years and train to do this very job!!!! It's not an extra aside to filling every prescription, it's part of our job. And we are human, and errors will be made, but we at the very minimum need to know the rate and kinds of errors that are being made.
Okay - I will get off my soapbox. I left retail because I felt the support from upper management was lacking and I felt like I was treating all of my "patients" as a number in a line - so I gave up and went to hospital. But for those of you still in retail - there really needs to be some serious changes made in staffing more pharmacists (and not technicians) and in quality control of the kinds of technicians hired.
The quality assurance and error reporting needs to be mandated by pharmacy organizations because there is NO incentive for each pharmacy retail chain to report how many errors are being made. To the contrary, they will be making themselves look bad by reporting each and every single one. Giving out someone's meds to an entirely different person is also a serious error that I have seen being treated nonchalantly in too many a store.
The viewpoint that pharmacists should just slow down and not care what your DMs or upper management say is too simplistic. There is too much pressure (especially as a pharmacy manager) to keep things moving and not have customers waiting for a long time. The retail chain spokesperson in the 20/20 show kept reiterating that "patient safety is our number concern" but in retail, they are not even considered "patients" - they are "customers" because the number one concern is not safety, it is "profit profit profit".
As a pharmacist, I was ashamed to watch the segment last night. There definitely needs to be change in the retail sector of our industry. We feel like we need pats on our backs because we catch errors and interactions - but dammit, we go to school for 6 years and train to do this very job!!!! It's not an extra aside to filling every prescription, it's part of our job. And we are human, and errors will be made, but we at the very minimum need to know the rate and kinds of errors that are being made.
Okay - I will get off my soapbox. I left retail because I felt the support from upper management was lacking and I felt like I was treating all of my "patients" as a number in a line - so I gave up and went to hospital. But for those of you still in retail - there really needs to be some serious changes made in staffing more pharmacists (and not technicians) and in quality control of the kinds of technicians hired.