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Hi friends, let's continue the closed thread here. No promoting any materials here, just prop some in doubt questions as our exam is approaching fast.
i think its 4.. if somebody thinks otherwise..i will be glad if you could plz explain..thanks.
i asked the question from decks only..but i didn't understand why it should be distobuccal sulcus. if u can explain, then it'll be very helpful. otherwise i'll just have to memorize it!
and for the previous question, it should be mx. CI is the right choice.
On the crown of mand molar,facial cusp ridge of ML cusp originates at cusp tip and normally terminates at which of the following?
A. Lingual groove
B. Halfway down the lingual surface
C. Mesial portion of central groove.
very confusing?
thanks dontist..thats what i thought too..can someone else also confirm?is tht correct answer??/
Please confirm this answer because i think the answer in decks is wrong.
In a patient of phenylketonuria,
A. Both phenylalanine and tyrosine become essential amino acids.
B. Tyrosine becomes an essential amino acid, but not phenylalanine.
C. Phenylalanine becomes an essential amino acid, but not tyrosine.
D. Both are not essential.
the answer given is A. but shouldn't it be B?
thank you very much for explanationThe correct answer is A. Phenylalanine is an essential AA. But since tyrosine is made from phenylanine in the body,it is non essential aa. But in Phenylketonuria , due to def. of enzyme PAH, Phenylalanine is not metabolized to tyrosine. So it must be supplied in food.
The correct answer is A. Phenylalanine is an essential AA. But since tyrosine is made from phenylanine in the body,it is non essential aa. But in Phenylketonuria , due to def. of enzyme PAH, Phenylalanine is not metabolized to tyrosine. So it must be supplied in food.
Which type of glands contain parietal cells?
A. Pyloric glands
B. Gastric glands
C. Cardiac glands
D. None of the above; these cells are not a part of glands
the answer given is D. but the explanation is vague. initially, it's written that these cells are a part of epithelium and not any glands. but they've also written that different types of cells in gastric glands are parietal, mucus and chief cells.
so i'm confused between B and D. please confirm.
The correct answer is A. Phenylalanine is an essential AA. But since tyrosine is made from phenylanine in the body,it is non essential aa. But in Phenylketonuria , due to def. of enzyme PAH, Phenylalanine is not metabolized to tyrosine. So it must be supplied in food.
i think it should b gastric glands...
there is something wrong with either question or answer...
is this ASDA question??
guys can anyone tell me the course of abdominal aorta??
i mean in decks it says its terminates by right and left iliac artery...
while in someother page it says it has 3 branches.. the celiac trunk, superior and inferior mesentric..
i am confused what are the branches of abdominal aorta and.. is celiac and iliac artery different or one and the same??? if diff what are their origin and where they supply??
pl tell me buddies....
Branches.The branches of the abdominal aorta may be divided into three sets: visceral, parietal, and terminal.Visceral Branches: Celiac,Superior Mesenteric. Inferior Mesenteric,Middle Suprarenals,Renals,Internal Spermatics,Ovarian (in the female).
Parietal Branches: Lumbars, Inferior Phrenics, Middle Sacral.
Terminal Branches. Common Iliacs.
Of the visceral branches, the celiac artery and the superior and inferior mesenteric arteries are unpaired, while the suprarenals, renals, internal spermatics, and ovarian are paired. Of the parietal branches the inferior phrenics and lumbars are paired; the middle sacral is unpaired. The terminal branches are paired.
From what I've read in kaplan,first aid,decks....gastric glands contain parietal cells,mucus and chief cells.pyloric contains intrinsic factor.
Even though its a part of the epithelium,doesnt it mean its a part of the epithelium of the gland?I dont know,if its an asda q...they say its gold standard,but i agree with you...
Which of the following are the receptors that are used in sensing continuous pressure while scaling?
Which of the following are the receptors used when you are manipulating a scaler in your fingers?
A. Pacinian corpuscles (ans)
B. Meissner's corpuscles
C. Ruffini's end organs
D. Merkel discs
E. Hair follicle receptors
Pacinian corpuscles detect gross pressure changes and vibrations and are rapidly adapting (phasic) receptors. Any deformation in the corpuscle causes action potentials to be generated, by opening pressure-sensitive sodium ion channels in the axon membrane. This allows sodium ions to influx in, creating a receptor potential.
These corpuscles are especially susceptible to vibrations, which they can sense even centimeters away. [1] Their optimal sensitivity is 250 Hz and this is the frequency range generated upon finger tips by textures made of features smaller than 200 µms.[2] Pacinian corpuscles cause action potentials when the skin is rapidly indented but not when the pressure is steady, due to the layers of connective tissue that cover the nerve ending [1]. It is thought that they respond to high velocity changes in joint position.
Pacinian corpuscles have a large receptive field on the skin's surface with an especially sensitive center [1]. They only sense stimuli that occur within this field.
Which of the following are the receptors that are used in sensing continuous pressure while scaling?
Which of the following are the receptors used when you are manipulating a scaler in your fingers?
A. Pacinian corpuscles
B. Meissner's corpuscles
C. Ruffini's end organs
D. Merkel discs
E. Hair follicle receptors
one more question please.
Which of the following is a water soluble vitamin that acts as an essential coenzyme in many oxidation-reduction reactions involved with carbohydrate metabolism?
A. Folacin (folic acid)
B. Riboflavin (vit. B2)
C. Niacin
D. Thiamine (vit. B1)
The answer given is B. Why can't it be C?? when both, FMN/FAD and NAD+/NADP+ are involved in oxid-red. reactions in carb metabolism.
niacin , a constituent of nad and nadp involved only in redox reaction, not in oxidative reaction .so ans b.
correct me if i am wrong
can anybody plz answer dis quedat wat comprises of outer layer of cell membrane?
hoshatidylcholine
phosphatidyl ethanolamine
sphingomyelin
In the devolpin spinal cord,the mantle layer of the basal plate develops into which of the followin adult structures?
Motor axons
sensory axons
motor neuron (Ans)
sensory neurons
I will b glad if smebody could explain this..Plz..
thanks
Generally, enveloped (lipophilic) viruses are susceptible to alcohol: Herpes simplex virus (HSV), human immunodeficiency virus (HIV), influenza virus (Flu), respiratory syncytial virus (RSV), vaccinia virus, Hepatitis B and C viruses are considered susceptible to alcohols. However, certain nonenveloped (nonlipophilic) viruses such as hepatitis A and enteroviruses, which are both responsible for viral gastrointestinal infections. Depending on the alcohol concentration of the hand-cleanser and time of exposure to the alcohol, hepatitis A and other nonlipophilic viruses may not be eliminated.Somebody plz help me to answer this questions..
1)How does the body control fluoride levels?
2)What agent kills lipophilic and nonlipophic viruses?
3)Canine guidance
4)What is not in a serum sickness reaction?
5)Which premolar tilts the most lingually?
6)Afferent drainage to the bowman capsule?
7)which tooth is most resistant to caries?
thanks..
the maxillary canine is the most resistance to caries.
and the 1st inferior premolar is tilt lingualy
that's what i think
i have a doubt....![]()
isnt the prefunctional stage is when the dental lamina starts forming?
the answer given is shaded in yellow... none of the above
can anyone give explanation?
and one more please
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i think the question is not properly framed ?? they should tell us adenohypophysis or neurohypophysis??? isnt it??
i mean for adenohypophysis ans can be 5 and for neuro it can be 3.
can anyone tell me??
the answer correct given is 5. if anyone can explain it how?
mandible formed from connective tissue such as mesenchyme tissue rather than from cartilage.development of body of mandible involves .....
1 intramembranous bone development ans
2 reichert's cartilage
3 complete cartilage model
4 all the above
5 noone.
i am confused in 1 and 3. can someone tell me correct ans....
mandible formed from connective tissue such as mesenchyme tissue rather than from cartilage.
hi dontist , even me got confused after your 2nd question, but got the ans http://anukp.wordpress.com/2007/01/25/development-of-mandible/ read thisthan what is the role of meckel's cartilage?
1.A drug has pk of 6.4. At a pH of 7.4,which f the following approx the ration of the unprotonated form to protonated form(D-/HD)?
a. 0
b. .1
c 1
d 10
ans is D
2.Solution A has pH of 7.0 and solution B has a phof 6.0.both r d equal volume ,which of the following statement abt solutions A n B is most accurate?
a. A has 1/10 as many H ions as B
b. A has 7/6 ..............................B
c. A has 10 times more .......B
d A has 6/7.................B
ans is A
Does anyone know how to solve this kind of questions?Im applying Henderson Hasselbach equations.........still cant get the ans........is their another way to solve or line to think?
plz reply.